The Recipe
Sweet potato and chickpea curry
COOK TIME : an hourPREP TIME : 30 minutes
From BBC - Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 tbsp oil
- 1 tbsp cumin
- 1 onion
- and saltblack pepper
- 2 garlic
- ½-1 tsp chilli
- 50g/1¾oz root ginger
- 600g/1lb 5oz tinned chickpeas
- 1 x 400g/14oz tin tomatoes
- 750g/1lb 10oz sweet potato
- 200g/7oz rice
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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