Baked Gnocchi Mac n’ Cheese

INGREDIENTS

• 1 pound Gnocchi (either Potato Or Cheese)
• 2-½ Tablespoons Butter
• ½ whole Medium Onion, Chopped
• 1-½ Tablespoon Flour
• ¾ cups Skim Milk
• â…“ cups Cheddar Cheese
• â…“ cups Mozzarella Cheese
• 6 dashes Salt And Pepper
• ¼ cups Parmesan Cheese
• 4 Tablespoons Bread Crumbs
• ½ Tablespoons Dried Parsley