The Recipe
Pecan-Peach Cobbler
COOK TIME : a few secondsPREP TIME : an hour
By Southern LivingFrom Myrecipes
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Ingredients
DESCRIPTION
Showcase two of the South’s most beloved products—peaches and pecans—in this old-fashioned peach cobbler recipe.
INGREDIENTS
- 12 to 15 fresh peaches, peeled and sliced (about 16 cups)
- 1/3 cup all-purpose flour
- 1/2 teaspoon ground nutmeg
- 3 cups sugar
- 2/3 cup butter
- 1 1/2 teaspoons vanilla extract
- 2 (15-oz.) packages refrigerated piecrusts
- 1/2 cup chopped pecans, toasted
- 5 tablespoons sugar, divided
- Sweetened whipped cream
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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