The Recipe
Sriracha Marinated Butternut Squash and Black Bean Tacos
COOK TIME : 30 minutesPREP TIME : 2 hours
From Naturally Ella
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2 cups ¼” cubed and peeled butternut squash
- 2 tablespoons sriracha*
- 1 tablespoon honey
- 1 tablespoon apple cider vinegar
- ½ cup black beans, (drained and rinsed if using canned)
- 1 tablespoon lime juice
- 2 tablespoons cilantro
- 2-3 ounces goat cheese
- 4-6 tortillas
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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