The Recipe
Garlic Crab
COOK TIME : 30 minutesPREP TIME : an hour
From Food.com
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Ingredients
DESCRIPTION
This is a simi difficult recipe, but the result is ever so delectable. I had something like this at Crustaceans in San Francisco. They used the wonderful Dungeness crabs, but here in Virginia I had to settle for Blue crabs, which turned out just as nice.
INGREDIENTS
- 8 crabs, cleaned and cracked
- 1 whole bulb of garlic, finely chopped
- 1 small onion, chopped
- 1 -2 cup butter, softened
- 1/2 teaspoon salt
- 1/2 teaspoon ground pepper
- 1/4 teaspoon red chili pepper flakes
- chopped parsley
- lemon slice
DIRECTIONS
NUTRITION
| Calories | 463 | 23% | |
| Cholesterol | 155 | 52% | |
| Carbohydrates | 4 | 2% | |
| Fat | 47 | 60% | |
| Protein | 9 | 17% |
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