The Recipe
Tomato-Basil Bisque
COOK TIME : a few secondsPREP TIME : a few seconds
By Southern LivingFrom Myrecipes
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Ingredients
DESCRIPTION
Canned tomato soup gets a boost in this satisfying version, served warm or cold.
INGREDIENTS
- 2 (10 3/4-ounce) cans tomato soup, undiluted
- 1 (14 1/2-ounce) can diced tomatoes
- 2 1/2 cups buttermilk
- 2 tablespoons chopped fresh basil
- 1/4 teaspoon freshly ground pepper
- Toppings: fresh basil leaves, freshly ground pepper, Parmesan cheese
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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