Roasted Red Pepper Soup

INGREDIENTS

• 1 tablespoon olive oil
• ½ medium onion diced
• 1 clove garlic minced
• 1 jar 12oz roasted red peppers (or three red peppers you roast yourself)
• 3 cups veggie broth
• ¼ cup red lentils
• 1 teaspoon paprika
• salt and pepper to taste