The Recipe
Couldn't Be Easier Slow Cooker Bread
COOK TIME : 3 hoursPREP TIME : 15 minutes
From Food.com
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Ingredients
DESCRIPTION
A fluffy, moist wheat and oat bread with a crisp crust. Perfect for baking bread without an oven in the summer.
INGREDIENTS
- 1 tablespoon yeast
- 1/4 cup warm water
- 1 cup warm skim milk or 1 cup buttermilk
- 1/2 cup rolled oats
- 1 teaspoon salt
- 2 tablespoons olive oil
- 2 tablespoons honey
- 1 whole egg
- 1/4 cup wheat germ
- 2 3/4 cups whole wheat flour
DIRECTIONS
NUTRITION
Calories | 163 | 8% | |
Cholesterol | 16 | 5% | |
Carbohydrates | 28 | 10% | |
Fat | 4 | 5% | |
Protein | 6 | 13% |
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