The Recipe
Chinese Chicken Stir-Fry
COOK TIME : 10 minutesPREP TIME : 10 minutes
From Food.com
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Ingredients
DESCRIPTION
We just have to have this every once in a while. Very easy to make, tastes great!
INGREDIENTS
- 10 ounces boneless chicken, cut into 1 inch pieces
- 1 (8 ounce) can pineapple chunks (with juice)
- 1 tablespoon soy sauce
- 1 teaspoon brown sugar
- 2 cloves garlic, minced
- 2 tablespoons cornstarch
- 1/4 cup chicken broth
- 2 tablespoons hoisin sauce
- 1 1/2 cups sweet red peppers, diced
- 1 1/2 cups green peppers, diced
- hot cooked rice
DIRECTIONS
NUTRITION
| Calories | 259 | 13% | |
| Cholesterol | 53 | 18% | |
| Carbohydrates | 24 | 9% | |
| Fat | 11 | 14% | |
| Protein | 16 | 31% |
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