The Recipe
Grilling: Pork Souvlaki with Pita and Tzatziki
COOK TIME : a few secondsPREP TIME : a few seconds
From Serious Eats
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1/2 cup olive oil
- 1 small red onion, finely chopped
- 2 garlic cloves, minced
- 4 tablespoons fresh lemon juice
- 2 tablespoons red wine vinegar
- 2 teaspoons Greek oregano
- Salt and Pepper
- 2 cups of Greek yogurt
- 1 English cucumber, peeled and grated
- 4 cloves of garlic, minced
- 2 tablespoons lemon juice
- 2 tablespoons extra-virgin olive oil
- 1 1/2 lbs pork loin, trimmed of silver skin and excess fat, cut into 1-inch cubes
- Wooden skewers, soaked in water for 30 minutes before use
- Pocketless Pita
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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