The Recipe
Aztec Corn BBQ'd in Husks
COOK TIME : 15 minutesPREP TIME : 25 minutes
From Food.com
likes0
pins15
tweets0
7
Ingredients
DESCRIPTION
This is a great corn recipe to serve at your next BBQ. You do it in advance and just finish cooking just before serving. Great flavor and you will get a few OOHs from your guests
INGREDIENTS
- 10 ears corn, in their husks
- 1/2 cup cilantro, chopped (or parsley, cilantro is best)
- 2 medium red sweet peppers, seeded, finely chopped (or 1 red and 1 green)
- 2 jalapeno peppers, seeded and minced
- 6 large green onions, cleaned, finely chopped (white and green parts)
- 1/2 cup butter
- salt & pepper
DIRECTIONS
NUTRITION
| Calories | 276 | 14% | |
| Cholesterol | 31 | 10% | |
| Carbohydrates | 40 | 15% | |
| Fat | 14 | 17% | |
| Protein | 6 | 11% |
Other Tasty Recipes
987
793
0
781
175,886
0
47
1,536
0
538
4,355
0
More from this Publisher
3,275
41,438
0
487
52,887
0
24
19,329
0
80
60,772
0