The Recipe
Ultra Soft Chocolate Chip Cookies
COOK TIME : 8 minutesPREP TIME : 10 minutes
From Food.com
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Ingredients
DESCRIPTION
This is my twist on a recipe called "award winning chocolate chip cookies". These cookies are perfect-- they stay soft for days (that is, if they last that long)!
INGREDIENTS
- 4 1/2 cups all-purpose flour
- 2 teaspoons baking soda
- 1 cup butter, softened
- 1 cup shortening
- 1 1/2 cups brown sugar, packed
- 1/2 cup sugar or 1/4 cup Splenda Sugar Blend for Baking
- 2 (3 1/2 ounce) packages vanilla instant pudding mix
- 4 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon almond extract
- 1 cup rolled oats
- 1 cup miniature semisweet chocolate chips
- 1/2 cup butterscotch chips
- 1/2 cup M&M's or 1/2 cup Reese's pieces
DIRECTIONS
NUTRITION
Calories | 286 | 14% | |
Cholesterol | 35 | 12% | |
Carbohydrates | 37 | 13% | |
Fat | 14 | 18% | |
Protein | 3 | 6% |
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