The Recipe

Low Carb Breakfast Balls

COOK TIME : 30 minutesPREP TIME : 20 minutes
From Food.com
Low Carb Breakfast Balls
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Ingredients

DESCRIPTION

I used to live off of these when I was low carbing. They freeze really well. I also occasionally mixed in TVP (texturized vegetable protein) and flax for some extra fiber.

INGREDIENTS

  • 2 lbs bulk pork sausage
  • 1 lb ground beef
  • 3 eggs
  • 2 tablespoons dried onion flakes
  • 1/2 teaspoon black pepper
  • 1/2 lb sharp cheddar cheese, shredded

DIRECTIONS

Read Directions

NUTRITION

Calories40320%
Cholesterol16354%
Carbohydrates10%
Fat2937%
Protein3366%

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