The Recipe
Grilled Parmesan Potatoes
COOK TIME : 20 minutesPREP TIME : 5 minutes
From Food.com
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Ingredients
DESCRIPTION
Take a break from usual baked potatoes-and keep the oven cool in the meantime-by cooking these spectacular "spuds" on the grill. Since there's no need to boil the potatoes ahead of time, this tasty, no-fuss favorite is sure to become a timeless classic in your recipe collection. Courtesy of Simple and Delicious Magazine.
INGREDIENTS
- 1 lb small red potato
- 1/4 cup green onion, chopped
- 2 teaspoons vegetable oil
- 1 tablespoon parmesan cheese, grated (I add alot more, so to taste)
- 1 teaspoon dried oregano
- 1/2 teaspoon garlic salt (I add about 1 teaspoon, to taste)
- 1/4 teaspoon pepper (I add about 1/2 teaspoon, so to taste)
DIRECTIONS
NUTRITION
| Calories | 117 | 6% | |
| Cholesterol | 1 | 0% | |
| Carbohydrates | 21 | 8% | |
| Fat | 3 | 3% | |
| Protein | 3 | 6% |
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