The Recipe
Potato Salad with Basil Oil
COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
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Ingredients
DESCRIPTION
Find the recipe for Potato Salad with Basil Oil and other herb recipes at Epicurious.com
INGREDIENTS
- 2 tablespoons Dijon mustard
- 1 cup (packed) whole fresh basil leaves plus 3 tablespoons thinly sliced fresh basil
- 2 pounds medium Yukon Gold potatoes, peeled
- 1/4 cup chopped red onion
- 2 1/2 tablespoons unseasoned rice vinegar
- 1/2 cup plus 2 tablespoons extra-virgin olive oil
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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