The Recipe
Beef Pepperoncini
COOK TIME : 5 hoursPREP TIME : 20 minutes
From Tasty Kitchen
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Ingredients
DESCRIPTION
Fall apart beef infused with garlic and a hint of spice. The craveable flavor will leave you wanting more.
INGREDIENTS
- 4 pounds Beef Pot/Rump Roast
- 2 Tablespoons Minced Garlic
- 1 jar (large) Pepperoncini's
- 2 packages Italian (Sub) Rolls
- 1 package Sliced Muenster Cheese
- 1 jar Mayonnaise
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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