The Recipe

Baked Flounder with Panko and Parmesan

COOK TIME : 15 minutesPREP TIME : 10 minutes
From Allrecipes
Baked Flounder with Panko and Parmesan
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 4 flounder fillets
  • 1/4 cup butter, melted - divided
  • 1 cup panko bread crumbs
  • 2/3 cup grated Parmesan cheese
  • 1/2 teaspoon salt
  • ground black pepper to taste
  • 1 pinch dried thyme

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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