The Recipe
Bibimbap at Home
COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
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Ingredients
DESCRIPTION
Find the recipe for Bibimbap at Home and other beef recipes at Epicurious.com
INGREDIENTS
- 2 scallions, thinly sliced
- 1 tablespoon raw or brown sugar
- 1/2 cup reduced-sodium soy sauce
- 1/3 cup finely grated Asian pear with juices
- 8 fried eggs
- 2 garlic cloves, minced
- 2 teaspoons grated peeled ginger
- Bibimbap Mix-Ins ( , , , , , , , and )
- 1 pound thinly sliced (1/8") boneless beef rib-eye steak or short ribs
- 8 cups steamed sushi rice or mixed grain rice (from 2 1/2 cups dry rice)
- Kimchi
- 3 tablespoons toasted sesame oil, divided
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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