The Recipe

Company Eggs

COOK TIME : a few secondsPREP TIME : a few seconds
From Bon Appetit Magazine
Company Eggs
likes2,817
pins835
tweets0

8

Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 2 olive oil
  • 1 small onion, thinly sliced
  • 4 garlic cloves, finely chopped
  • Kosher salt, freshly ground pepper
  • 2 bunches Swiss chard, thick center ribs and stems removed, leaves coarsely chopped (about 12 cups)
  • 1/2 heavy cream
  • 12 large eggs
  • 2 sharp white cheddar, grated (about 1/2 cup)

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

Other Tasty Recipes

Caprese Salad
Caprese Salad

published on Jun 29th 2011

by The Pioneer Woman

13,953
39,293
0
Mushroom, Leek, and Fontina Frittata
Mushroom, Leek, and Fontina Frittata

published on Feb 1st 2013

by Bon Appetit Magazine

136
1,185
0
Feta Dip
Feta Dip

published on Jul 18th 2013

by A Spicy Perspective

17
3,982
0
Tiny Fried Apple Pies
Tiny Fried Apple Pies

published on Jan 1st 2013

by Epicurious

10
1,349
0

More from this Publisher

Laurie Osteen's Coconut Cake
Laurie Osteen's Coconut Cake

published on May 1st 2013

by Bon Appetit Magazine

5
60
0
Pasta with Sardines and Lemon
Pasta with Sardines and Lemon

published on May 1st 2013

by Bon Appetit Magazine

9
249
0
Peaches in Lillet
Peaches in Lillet

published on Jul 1st 2013

by Bon Appetit Magazine

18
321
0
Sweet Potatoes with Jalapeño and Cilantro
Sweet Potatoes with Jalapeño and Cilantro

published on Jan 1st 2013

by Bon Appetit Magazine

1
58
0