The Recipe

Raspberry and Aperol Floats

COOK TIME : a few secondsPREP TIME : a few seconds
From Bon Appetit Magazine
Raspberry and Aperol Floats
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 1 sprig thyme
  • 1/4 sugar
  • 1/4 (or more) Aperol
  • 1 1/3 raspberries (about 6 ounces)
  • 1 vanilla ice cream or gelato
  • 2 12-ounce cans club soda

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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