The Recipe
Chicken tikka masala
COOK TIME : 30 minutesPREP TIME : a few seconds
From BBC - Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 4 skinless, boneless chicken breasts
- 4 tbsp readymade tandoori paste
- 2 tbsp natural yoghurt
- 3 tbsp vegetable oil or ghee ( clarified butter
- 1 cinnamon
- 8 cardamom
- 1 large onion
- 3cm/1¼in piece of fresh ginger
- 2 garlic
- 1 tsp ground cumin
- 1 tsp ground coriander
- ½ tsp turmeric
- ½-1 tsp cayenne pepper
- 1x200g can chopped tomatoes
- 150ml/5fl oz chicken stock
- 1½ tsp garam masala
- ½ lemon
- ½ tsp salt
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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