The Recipe
Roasted Poblano and Potato Soup
COOK TIME : 25 minutesPREP TIME : 15 minutes
From Naturally Ella
likes47
pins2,650
tweets0
10
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 tablespoon oil
- ½ medium onion diced
- 1 clove garlic
- 2 mediums russet potaotes peeled and cubed
- 3-4 cups veggie broth
- 1 medium poblano pepper
- ¼ cup butter
- ¼ cup flour
- 2 cups milk (I used skim)
- 1 cup cheddar cheese
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
Other Tasty Recipes
179
889
0
315
669
0
9,262
200,967
0
1
5,593
0
More from this Publisher
50
13,005
0
13
102
0
47
2,650
0
0
121
0