The Recipe
Blueberry Pepper Jelly
COOK TIME : 30 minutesPREP TIME : 15 minutes
From Food.com
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Ingredients
DESCRIPTION
Supposedly this is the recipe for Lauri Jo Bennett's blueberry pepper jelly that's sold nationwide. Other flavors may be made, such as strawberry, peach or blackberry.
INGREDIENTS
- 2 cups finely chopped bell peppers (green red or yellow will work)
- 2 -3 fresh jalapenos, seeded and chopped (use gloves to protect hands)
- 7 cups granulated sugar
- 1 1/2 cups white vinegar
- 9 ounces certo liquid pectin (3 each-3 oz. packets)
- 1 cup fresh blueberries (may substitute other fresh fruit such as chopped strawberries or peaches or blackberries)
DIRECTIONS
NUTRITION
Calories | 709 | 35% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 181 | 66% | |
Fat | 0 | 0% | |
Protein | 0 | 1% |
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