The Recipe
Cork County Irish Bread
COOK TIME : an hourPREP TIME : 10 minutes
From Food.com
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Ingredients
DESCRIPTION
This is the best Irish Soda Bread recipe ever! It comes out crunchy on the outside and soft, sweet and moist inside. I got this from an old Irish cookbook in high school to make for an Irish feast we had in history class.
INGREDIENTS
- 3 cups flour
- 2/3 cup sugar
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup raisins
- 2 eggs
- 1 1/4 cups buttermilk
- 2 tablespoons butter, melted
DIRECTIONS
NUTRITION
Calories | 348 | 17% | |
Cholesterol | 56 | 19% | |
Carbohydrates | 69 | 25% | |
Fat | 5 | 6% | |
Protein | 8 | 16% |
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