The Recipe
Candy Bar Cake
COOK TIME : a few secondsPREP TIME : 2 hours
From Food Network
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 1-pound box confectioners' sugar
- 10 ounces semisweet chocolate, finely chopped
- 1 stick cold unsalted butter, cut into pieces
- 12 tablespoons (1 1/2 sticks) unsalted butter, at room temperature
- 2 cups dulce de leche
- 3 ounces semisweet chocolate, finely chopped
- 3/4 cup salted roasted peanuts
- 3 to 4 tablespoons milk
- 1 12-ounce frozen pound cake
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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