The Recipe
A classic sponge cake (with passion fruit filling)
COOK TIME : an hourPREP TIME : 30 minutes
From BBC - Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 175g/6oz self-raising flour
- 1 rounded tsp baking powder
- 3 large eggs
- 175g/6oz very soft butter
- 175g/6oz golden caster sugar
- ½ tsp vanilla extract
- a little sifted icing sugar
- 6 passion fruit
- 250g/9oz mascarpone
- 1 level dessertspoon golden caster sugar
- 1 tsp vanilla extract
- 200ml/7fl oz fromage frais
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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